If the carp is divided according to the place of production, it can be divided into offshore carp and ocean carp. There are mainly Chinese sea squid, Chinese squid, sword tip squid, Kobe squid, and Pacific Turtle. Oceanic catfish mainly includes Argentine salmon, Peruvian salmon, North Pacific salmon and Equatorial salmon.
Offshore squid Chinese calamari, locally named Chinese squid, Taiwan lock pipe, drag squid, Hong Kong quail, etc., are mainly distributed in China's South East China Sea to the South China Sea, the Gulf of Siam, Philippines, Malaysia and Australia. Chinese squid enjoys warmer seawater, ferocious food, eating small fish and shrimp, delicate meat, and is popular with consumers.